O Aged Sherry Vinegar

Aromatic. Smooth & toasty.

Lightly floral, smoky and oh-so-smooth. Made with sun-ripened palomino grapes and aged slowly in toasted white oak barrels. Intriguing hints of almond and apricot. Sherry-o, baby.

Spritz over grilled veggies, fish or tofu. Blend with O Premium Extra Virgin Olive Oil and chopped shallots for a classic vinaigrette. Drizzle over sliced cherry tomatoes. Pairs fabulously with smoked paprika. Brings fall soups to life with a splash.

Featured in a June issue of Cook’s Illustrated, O Sherry Vinegar “…edged out the competition.”

300ml (10.1 fl oz)


We recommend pairing this product with: