O Aged Sherry Vinegar

Aromatic. Smooth & toasty.


Lightly floral, smoky and oh-so-smooth. Made with sun-ripened palomino grapes and aged slowly in toasted white oak barrels. Intriguing hints of almond and apricot. Sherry-o, baby.


Spritz over grilled veggies, fish or tofu. Blend with O Extra Virgin Olive Oil and chopped shallots for a classic vinaigrette. Drizzle over sliced cherry tomatoes. Pairs fabulously with smoked paprika. Brings fall soups to life with a splash.


Featured in a June issue of Cook’s Illustrated, O Sherry Vinegar “…edged out the competition.”


300ml (10.1 fl oz)


$10.00

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