O Organic Apple Cider Vinegar
O California Extra Virgin Olive Oil
O Fresh Basil Olive Oil
Cool, crispy cucumbers are a great source of vitamins, antioxidants and fiber. We love that they’re low in calories and provide the perfect crunch for a fresh summer salad. Plus, cucumbers are composed of about 96% water, making them one of the most hydrating foods you can find. Stay hydrated and nourished with this refreshing and simple salad recipe and keep cool as a cucumber this summer!
- Peel, core and slice cucumbers, then place in medium bowl.
- Prepare vinaigrette by combining all other ingredients in a separate small bowl. Whisk, then drizzle the vinaigrette over the cucumbers and gently toss.
- Refrigerate until ready to serve.
Don’t have fresh basil on hand? Don’t fret. Just swap the ¼ cup of O California Extra Virgin Olive Oil with O Fresh Basil Olive Oil. Or, combine fresh basil and O Fresh Basil Olive Oil for extra basil bliss!