Imagine smoky roasted garlic and blue cheese comfort embracing sweet sliced pears. This combination is one of our new favorites. We love the creamy notes of Pt. Reyes Blue Cheese swirling with the floral kiss of O Honey Apple Cider Vinegar splashed over crisp pears.
In a medium bowl add red onion & butter lettuce. Add vinaigrette with pears & mix gently by hand. Divide salad among 4 plates and crumble blue cheese on top. Add a final pinch of salt & pepper.
Serve with chilled Sauvignon Blanc.