Bon Appetit

Oh My! 

“That’s what you’ll say after trying the O Zinfandel Vinegar from O Olive Oil. Made from three-year-old California Zinfandel, its mellow and subtle flavors are nice in salad dressings or on sautéed vegetables.”

Bon Appetit Magazine



Bride & Bloom

Epicurean Delights for Her

“Allow your bridesmaids’ senses to be intrigued with gifts of a refined nature. You can be sure they will be delighted to receive a stylish olive oil dipping dish or a bottle of wine that is as feminine as they are.”

Bride & Bloom Magazine

Cooks Illustrated

“O” Zinfandel, Our Overall Winner Among Gourmet Brands

“O” zinfandel’s distinctly earthy, fruity flavor made it the clear winner…tasters described it as “round and fully flavored,” with a “lovely sweet-tart balance.”

Cook’s Illustrated Magazine

Tyra Banks

The Tyra Banks Show Mother’s Day Giveaway!

Mother’s Day Gift Guide: O Olive Oil. The original maker of organic, citrus-crushed olive oils since 1995.

The Tyra Banks Show