Grilled Salmon and Vegetables with O Fresh Basil Olive Oil

Ingredients

O California Premium Extra Virgin Olive Oil for brushing
1 3lb. skinless salmon fillet (about 1 inch thick)
Blistered baby zucchini, baby Patty Pan squash, and grilled tomatoes
O Fresh Basil Olive Oil Aioli

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Grilled Salmon and Vegetables with O Fresh Basil Olive Oil

Directions


Prepare barbeque (high heat). Brush grill with oil. Brush salmon with O California Premium Extra Virgin Olive Oil; sprinkle salt and pepper. Grill salmon uncovered for 5 minutes. Using two spatulas carefully turn over fish. Grill until fish begins to flake but is still pink in the center, 3-5 minutes longer. Transfer salmon to platter.

Brush baby zucchini, baby Patty Pan squash, and tomato halves with olive oil. Grill for 3 minutes on each side and remove from grill.

Arrange vegetables around salmon. Serve with aioli made with O Fresh Basil Olive Oil .